Délice is an international professional network dedicated to global cities that gather to gain expertise on using Food & Gastronomy as a powerful tool for developing their territory. Délice network aims to be of paramount significance for competence building, inspiration & experience sharing.
Created by the city of Lyon in 2007, Délice gathers today 25 cities over three continents. Each Délice member has its specificity, approach, and culture, bringing strength to the network.
In the spirit of Chicago Gourmet, the city of Chicago proudly hosted a Study Tour under the theme "When Traveling, Take the Fork: Food & Travel Study Tour" A delegation from four Délice cities embarked on a culinary adventure across the “Windy City” in September 2023.
Module 1 - Future Kitchens Online Training Program
Welcome to Module 1: Introduction to Sustainability and Social Responsibility in the Food Industry! In this module, we will explore the fundamental aspects of sustainability, including its definition and its connection...
Learn moreAfter years of hard work and wonderful responses from our international members, Délice plans to strengthen the network by extending its global presence.
Délice is seeking cities with a new and innovative approach to food & gastronomy and strong food culture. New members of this exclusive network will have the opportunity to share experiences and best practices worldwide, compare their different approaches, get inspired from each other, create partnerships and stay up to date on the moving trends regarding food & gastronomy.
