Created by the city of Lyon in 2007, Délice gathers today 25 cities over three continents. Each Délice member has its specificity, approach, and culture, bringing strength to the network.
In the spirit of Chicago Gourmet, the city of Chicago proudly hosted a Study Tour under the theme "When Traveling, Take the Fork: Food & Travel Study Tour" A delegation from four Délice cities embarked on a culinary adventure across the “Windy City” in September 2023.
Welcome to Module 1: Introduction to Sustainability and Social Responsibility in the Food Industry! In this module, we will explore the fundamental aspects of sustainability, including its definition and its connection...Learn more